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I just wanted to say a few words about the product Whey-Licious. I have enjoyed the use of it for the past 6 weeks. I have been mixing it in with puddings, oatmeal, sugar-free lemonade, V8 juice and many more foods/liquids. I enjoy this product very much and it has helped me achieve my recommended protein goals.
Mary Hunter, Arkansas
I had my Gastric By-Pass surgery on August 27, 2014. I've been using protein powder since before surgery to find one I can live with. I love the Nectar Brand in the fruity flavors. I needed one that was unflavored that worked. Well, Dr. Thompson, of the Barker Bariactic Center recommended Doc Hale's Unflavored Protein. I love it!!!
Darla James, Texas
To say that it has helped me on this journey is an understatement. I was having an AWFUL time getting my protein in. Most of the people in my life were pretty worried. But then I got a sample of Whey-Licious and it was love at first stir. It's possible I talk about your product (in glowing terms) way more than a sane person should, but, it's made THAT kind of impact on me.
Amy Hirsch, Texas
Doc Hale Unflavored Whey is very, very good! I haven't found any other protein like it because it doesn't have any smell. All the other proteins have that smell and taste funny. I use it in my coffee, tea and I even put it in my water and it tastes a little like skim milk.
James Thurman, Texas
For the past three months, I have used Whey-Licious by Doc Hale Nutrition. The flavorless protein is ideal for adding that extra protein to any meal. I include in everything from eggs in the morning to my post workout shake. With 20grams of protein and only 90 calories per serving it is perfect for the individual who needs to make every calorie count.
Verano Davis, Tennessee
When I heard about Whey-Licious I was thinking…oh this is another product that I’m going to try and have that same gritty taste. I was so wrong and I’m glad I gave the product a chance. I have put the Whey-Licious powder in everything from flavored water to family mashed potatoes and I absolutely could not taste it and neither did anyone in my family. Shhh! They still don’t know.
Maci Giambruno, Texas

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